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Restaurant Life

The view from working in the back or front of the house, and the view from dining at the tables and bar.

1,489 topics in this forum

  1. Wasabi in restaurants 1 2 3 4 5

    By mamster,
    • 102 replies
    • 16k views

  2. Taking Notes in Restaurants 1 2 3

    By robert brown,
    • 60 replies
    • 9.5k views

  3. Tasting Menus 1 2

    By Wilfrid,
    • 30 replies
    • 7.3k views

  4. Do you need space in restaurants 1 2

    By Andy Lynes,
    • 28 replies
    • 5.3k views

  5. How many chances do you give a top restaurant? 1 2

    By Beachfan,
    • 37 replies
    • 6.8k views

  6. Food chains you trust enough to try any new item 1 2 3

    By jhlurie,
    • 67 replies
    • 10.5k views

  7. Overused restaurant reviewer words & metaphors 1 2 3 4 7

    By Fat Guy,
    • 170 replies
    • 26.7k views

  8. Embarrassed or bugged by dinner companions 1 2 3 4 9

    By Ruby,
    • 206 replies
    • 49.9k views

  9. Quality suburban chain restaurants

    By NewYorkTexan,
    • 22 replies
    • 5.2k views

  10. Scarcity Factor 1 2 3

    By cabrales,
    • 74 replies
    • 11.3k views

  11. Things I won't tolerate in a restaurant

    By Ruby,
    • 24 replies
    • 5.4k views

  12. Michelin Red Guide / Star System (merged topic) 1 2

    By Andy Lynes,
    • 34 replies
    • 10.8k views

  13. The chain restaurant topic 1 2 3 4 10

    By jhlurie,
    • 228 replies
    • 43k views

  14. High-Concept Restaurant Bathrooms 1 2 3

    By Fat Guy,
    • 54 replies
    • 9k views

  15. Eating in the chefs kitchen

    By Andy Lynes,
    • 11 replies
    • 4.7k views
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