France: Dining

1,603 topics in this forum

1. Four hours in Paris

   By estherschindler, July 27, 2004
   • 6 replies
   • 2.2k views
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   • estherschindler
   • July 29, 2004

2. Four Months in France 1 2 3

   By Schneier, December 22, 2003
   • 72 replies
   • 10.5k views
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   • Underhill
   • July 29, 2004

3. Four months in Nantes

   By jkonick, August 18, 2007
   • 3 replies
   • 1.9k views
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   • John Talbott
   • August 20, 2007

4. FR vs US food critics' habits: do they differ in how many visits that pay to a place they review?

   By pierre45, May 28, 2007
   • 15 replies
   • 2.4k views
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   • Ptipois
   • May 30, 2007

5. France - "Smoke and Mirrors?" 1 2

   By paul o' vendange, November 7, 2006
   • 44 replies
   • 6.9k views
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   • paul o' vendange
   • November 11, 2006

6. France and Asia 1 2

   By bleudauvergne, January 28, 2005
   • 40 replies
   • 6.9k views
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   • Hector
   • March 15, 2005

7. France for French Food Dummies 1 2 3

   By jordyn, May 15, 2002
   • 67 replies
   • 11k views
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   • Bux
   • May 30, 2002

8. France in late September/Early Oct 2006

   By abadoozy, July 6, 2006
   • 12 replies
   • 2.6k views
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   • abadoozy
   • July 11, 2006

9. France is a many splendid thing

   By cigalechanta, September 15, 2005
   • 22 replies
   • 3.7k views
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   • jgould
   • October 19, 2005

10. France on a Shoestring 1 2

    By John Whiting, May 24, 2002
    • 26 replies
    • 5.9k views
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    • cabrales
    • June 4, 2002

11. France Set to Overtake Britain in New Mad Cow Cases

    By franklanguage, January 1, 2002
    • 11 replies
    • 3.4k views
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    • Bux
    • January 15, 2002

12. France Trip Report

    By menton1, September 15, 2005
    • 15 replies
    • 3.6k views
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    • menton1
    • October 20, 2005

13. France. Mar-Apr or May-Jun

    By roosterchef21, September 22, 2008
    • 16 replies
    • 3.5k views
    • 
    • Margaret Pilgrim
    • January 22, 2009

14. France's Pudlo looks at NYC's

    By John Talbott, February 17, 2006
    • 0 replies
    • 1.1k views
    • 
    • John Talbott
    • February 17, 2006

15. Franck Kestener MOF - Chocolatier Confiseur

    By HQAntithesis, August 18, 2007   

    • Confections
    • 0 replies
    • 2k views
    • 
    • HQAntithesis
    • August 18, 2007

16. Francois Simon

    By John Talbott, May 10, 2004
    • 21 replies
    • 5.1k views
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    • cigalechanta
    • March 17, 2007

17. French & American menus 1 2 3 4

    By Bux, August 29, 2001
    • 77 replies
    • 13k views
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    • Bux
    • March 6, 2002

18. French Beef

    By Ptipois, May 21, 2008
    • 6 replies
    • 2.2k views
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    • Ptipois
    • May 22, 2008

19. French city food or country food excels? 1 2 3

    By Gifted Gourmet, July 23, 2004
    • 55 replies
    • 8.4k views
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    • John Talbott
    • August 31, 2008

20. French cooking 1 2 3 4

    By chefzadi, March 15, 2005
    • 99 replies
    • 17.9k views
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    • Ptipois
    • March 18, 2005

21. French Dining Rituals 1 2

    By bleudauvergne, October 13, 2004
    • 32 replies
    • 5.6k views
    • 
    • Bux
    • October 17, 2004

22. French eGullet?

    By Busboy, December 10, 2003
    • 5 replies
    • 1.6k views
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    • Louisa Chu
    • December 10, 2003

23. French food guides 1 2

    By Bux, April 22, 2002
    • 32 replies
    • 7.2k views
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    • Bux
    • April 30, 2002

24. French Food Guides - Part III

    By John Talbott, February 1, 2005
    • 5 replies
    • 2.4k views
    • 
    • Bux
    • February 4, 2005

25. French Food Guides 2006 - Part 2

    By John Talbott, November 12, 2005
    • 5 replies
    • 2.9k views
    • 
    • John Talbott
    • February 4, 2006