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The Story of Foie Gras and Cuisine of Gascony
A podcast featuring more about the latter than the former. An interview with Ariane Daguin co-founder of D'Artagnan.
Growing up, I spent a lot of time in Gascony and even bought a house there in later life (long since sold), so this sharpened memories I'd never totally forgotten.
The Story of Foie Gras and Cuisine of Gascony
A podcast featuring more about the former than latter. An interview with Ariane Daguin co-founder of D'Artagnan.
Growing up, I spent a lot of time in Gascony and even bought a house there in later life (long since sold), so this sharpened memories I'd never totally forgotten.
The Story of Foie Gras and Cuisine of Gascony
Much more about the latter. An interview with Ariane Daguin co-founder of D'Artagnan.
Growing up,I spent a lot of time in Gascony and even bought a house there in later life (long since sold), so this sharpened memories I'd never totally forgotten.
The Story of Foie Gras and Cuisine of Gascony
Much more about the latter. An interview with Ariane Daguin co-founder of D'Artagnan.
