Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
4 minutes ago, liuzhou said:t's a kitchen knife!
Okay, you've got my curiosity up, too. I was going to wait until later in the week to go to my Chinese store downtown and get my tea but I'm going to download this picture and go right now and ask my Chinese restaurant supply man if he knows.
Just now, liuzhou said:t's a kitchen knife!
Okay, you've got my curiosity up, too. I was going to wait until later in the week to go to my Chinese store downtown and get and get my tea but I'm going to download this picture and go right now and ask my Chinese restaurant supply man if he knows.
