hee-hee! I don't "stock" per se "mixes/blends" - DW has been known to buy stuff like "Italian seasoning" - but I prefer to portion out the individual 'stuff' meself.
86 is a good number! I like it! spice on!
we're not fans of highly spiced/hot spiced dishes, hence many of the 20-alarm bottles don't get a bed in my cabinet.
but, , , , we survive . . . .
some special stuff get purchased 'per dish' - shichimi togarashi is one. little vial.... used lately "post original need" in a stir fry . . .
oh boy.... it is really hot - future use will be only in mini-pinches!
I have a vial of saffron for "Amish Chicken Corn Chowder" - now . . . . that's a contradiction in existence, because the Amish are very thrifty and would never be buying saffron threads . . . . for anything . . .
