Mixed bag

[Florida Jim]

1991 Caymus, Cabernet Sauvignon:

On its last legs but still balanced, softly fruited and carries some grip. It has matured without developing, such that everything tastes as it always did but it’s rounder and softer in the mouth and any oak signature has fallen away. Drink very soon.

2000 Burgess, Cabernet Sauvignon:

For CA cabernet lovers, I can’t think of a better value at about $20. Full of blue and black fruit and chocolate with some structure and concentration, little oak and good persistence.

2000 Windward, Pinot Noir:

A pinot with a distinct citric edge (think orange zest) that comes across quite dry, high-toned and crisp. Interesting juice that makes me wonder what a year or two will do.

2002 Dom. Du Clos du Fief (Tete), Juliénas:

Starting to close-up despite being texturally one of the most balanced and spherical wines I’ve tasted in the past year. Hold.

2002 Protocolo (red):

A joven wine that is perfect for hamburgers. I assume this is tempranillo, although the label does not indicate. Fruit forward, well balanced, mildly complex and delicious now – all for about $4. What’s not to like?

2000 Dom. Tempier, Bandol Cuvée Speciale:

Black fruit, smoke, salt and several different earthy aromas lead to a complex and precisely balanced palate of flavors that follow the nose but layer it out, rich and concentrated; from first sip to last this is flawlessly executed without any hint of élevage tricks or errors; a dry yet complex finish. Structured with finesse; interesting, authentic and pleasurable; and, giving an impression of “wholeness;” a wonderful wine with an immense future. About $30.

Best, Jim

Edited April 3, 2005 by Florida Jim (log)