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We've decided to cook Italian food this year instead of turkey.
At the moment, I'm contemplating what to make.
The main course will feature braised meats, meatballs, pasta and Sunday sauce. We've invited a VERY hungry group of eaters and I'm a little curious whether they'll demolish/decimate the offerings as expected.
ETA that I'll liveblog everything on eGullet and Facebook.
We've decided to cook Italian food this year instead of turkey.
At the moment, I'm contemplating what to make.
The main course will feature braised meats, meatballs, pasta and Sunday sauce. We've invited a VERY hungry group of eaters and I'm a little curious whether they'll demolish/decimate the offerings as expected.
