On 2/12/2026 at 4:58 PM, blue_dolphin said:The lamb recipe calls for lamb shoulder chops which I haven’t cooked before but lamb shoulder was on sale for $5.99/lb
I love lamb shoulder and shoulder chops (both round bone and arm bone). I'd really love them slammed on a super hot grill - as they often do in Italy for lamb scottadito (though in theory they use rib chops, but I've had it with shoulder chops on the plate).
Last night, for dinner:
Paella, halfway cooked.
