3 hours ago, Laurentius said:
Yeah, I'm with you. We can disputate on daily doses and calculation errors, but why? Black plastic utensils and food storage items aren't essential, or even important, to me to start with, and (whatever) the risk just isn't worth taking.
I somewhat misspoke earlier as I recently purchased some deli containers because my storage needs changed somewhat. They are pretty much used for storing grains and pasta and sometimes for freezing soup or sauce. But there are no other plastic cooking utensils, such as spatulas or stirrers in the apartment, nor do I use plastic wrap. There are some plastic freezer bags that I use, although I reuse them until they are useless in order to minimize plastic waste.
