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Trying to cook with as little heat as possible so hauled out the electric skillet. Sauteed some onion, zuchini and summer squash til browned, added some super cherry tomatoes and cooked til burst and jammy then stirred in some al dente ricotta/prosciutto tortellini, pesto from a jar and a bit of pasta water. Everyone was happy and there was enough for lunches tomorrow.
Trying to cook with as little heat as possible so hauled out the electric skillet. Sauteed some onion, zuchini and summer squash til browned, added so super cherry tomatoes and cooked til burst and jammy then stirred in some al dente ricotta/prosciutto tortellini, pesto from a jar and a bit of pasta water. Everyone was happy and there was enough for lunches tomorrow.
