Im hoping this is the proper thread :
a friend of mine ( WHPS CEO ) was down in NYC w his wife visiting
daughter #1 who will graduate , in a month or two
from a local trade school , P&S.
however his BIL//Sil invited them to dinner here :
they had :
'''
Amuse bouche, tuna tartare, scallop with caviar, lobster, Dover sole in brown butter, halibut, pistachio ice cream thingy with gold and silver leaf, chocolate birthday cake, sorbet thingy. 2 bottles wine,poiligny Montrachet, Santany '''
it was also his wife's birthday , thus the chocolate cake , w a candle ( one unit only )
the staff did not sing that birthday song.
Im told the bill was a little north of 2 K.
4 people
I did not ask what that P.M burgundy went for.
I love the very large plates , w the small sink hole , making 1 Tbs of food a bit more impressive.
the meal was said to be spectacular .
they dined on the earlier side , and the restaurant was full.
