Over here in the Lunch topic, I detailed the menu from the “Supper with Friends) meal at the Rancho Gordo Heirloom Bean Encuentro held this weekend at Alta Baja Market in Santa Ana, CA. I had a little time to shop at the market and picked up a few items:
I got a La Chamba soup pot and comal, two bottles of cocktail bitters from Miracle Mile Bitters - toasted pecan and yuzu - and a jar of Taco Maria Chile morita and peanut salsa. Looking forward to trying out all of them.