Well, thanks for assuming that I'm a complete fool who just imagines things 🙂 ,but I think there has been a change. I noticed it some months back but thought it was because my husband was doing more of the grocery shopping and brought home a couple of brands I wouldn't have purchased. One was Walmart's Value brand and maybe it's good at times or to other people but I thought it was pretty awful. It seemed waxy, hard and with an off-taste. But I thought maybe it's just a not-great product. But I've tried Lactantia and Dairyland (as has the new poster here whose post isn't fully visible yet) and they are brands I used to think were pretty decent and now they act and taste different. They are similar to the Value Brand which, as I said, did not taste very good to me and had a weird texture.
My husband hates me grocery shopping these days because I'm a real browser and spend too long in food stores during these pandemic times, but I'm going to try and get some other brands and some organic and see if I notice a difference.
Which brands are you folks using? And I think you are mostly central or eastern Canada? Wonder if this varies in different provinces? I honestly don't know where some of the butter sold here is actually made, though maybe I should.
