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I know I cooked shrimp a couple of days ago (my memory isn't that bad), but today for the first time since January, I found my favourite large, live, wild shrimp again! Couldn't resist.
Did in a Thai style red curry with asparagus, and Chinese chives.
I know I cooked shrimp a couple of days ago (my memory isn't that bad), but today for the first time since January, I found my favourite large, live, wild shrimp again! Couldn't resist.
Did in a Thai style red curry with asparagus, and Chinese chives.
