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heidih

heidih

I agrree with Kayb.  I don't car for ham but did them when I entertained alot and quite a few of my guests enjoyed ham. We have tasted them "un-baked" and in our family we didn't bake. To me it had a kind of flaccid bologna texture

heidih

heidih

I agrree with Kayb.  I don't car for ham but did them when I entertained alot and quite a few of my guests enjoyed ham. We have tasted them "un-baked" and in our family we didn't bake. To me it had a kind of flacid bologna texture

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