12 minutes ago, weinoo said:Not planning on cooking, as we're heading to one of the best food cities on the continent - Montreal, and tonight we will be having dinner at Joe Beef!
While in Montreal, visit Patisserie Kouign Aman. Serious Eats did a column on them a while back. I was there just last week and picked up a whole kouign aman, about a 12" round. Delicious. Also visit the Jean Talon market. It's a fabulous place.
https://sweets.seriouseats.com/2013/07/where-to-eat-kouign-amann-captivates-twice-in-montreal.html