this is a BBC production.
Ive found it outstanding , and it has changed over the years.
unfoirtunately , for several years ' presentation ' in my view has gotten a bit out of hand
re: props
but I wouldn't mind tasting what ever the three chefs make.
Ive learned a lot of ' technique ' by watching the chefs work
and i wouldn't mind access to some of their outstanding ingredients.
https://en.wikipedia.org/wiki/Great_British_Menu
and
https://www.bbc.co.uk/programmes/b0071y6r
hope some of you can see this fine show.
here is a screen-crab , for review purposes :
the item hanging on the R is some sort of light that revolves , but i doubt you eat it
that being said
a fine show if you can watch it.
here is a screen shot of the kitchen the chef's work in , for review purposes :
it has all the stuff you might imagine , and chef's in the past have brought their own items , including GreenEggs and very complicated distilling apparati.
these are the three chef's for the North east , week one.
