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Any recommendations for a "walk away no worries" toasting nuts and seeds using The Control Freak in order to avoid burning? There is a video from Polyscience online about toasting spices and not having any risk of burning. I guess I'm wondering if the same technique would apply to nuts.
Not sure if I'm replying to a post or starting my own topic regarding The Control Freak. Anyhoo....any recommendations for toasting nuts and seeds using The Control Freak in order to avoid burning? There is a video from Polyscience online about toasting spices and not having any risk of burning. I guess I'm wondering if the same technique would apply to nuts.
Not sure if I'm replying to a post or starting my own topic regarding The Control Freak. Anyhoo....any recommendations for toasting nuts and seeds using The Control Freak in order to avoid burning?
