3 hours ago, &roid said:I’ve had a couple of korin hi-soft boards for about a year. Really liked using it for that time. The larger one I have has warped slightly but nothing major.
I’m more bothered about the surface really, it’s marked up quite badly - scratches and dings which seem to trap food debris. I’ve read that you can sand or smooth out the surface, has anyone done this with theirs? Any tips on how best to do it?
That's definitely happened to the one above as well. And it really shows where I've used my serrated knife to slice, say, a loaf of bread for freezeing.
They *(Korin) and other places do sell a sanding tool...
