Also, you're in prime boiled crawfish season. I'd be eating my weight in them right about now.... Even though it's touristy and a bit overpriced, we thought the boiled crawfish at Acme was the best of any other restaurant in the Quarter, over our years of trying numerous places. Nice and big, and their boil is just about perfect.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
Also, you're in prime boiled crawfish season. I'd be eating my weight in them right about now.... Even though it's touristy and a bit overpriced, we thought the boiled crawfish at Acme was the best of any other restaurant in the Quarter. Nice and big, and their boil is just about perfect.
-
Similar Content
-
- 296 replies
- 73,266 views
-
- 9 replies
- 2,440 views
-
- 20 replies
- 3,675 views
-
- 6 replies
- 1,188 views
-
- 14 replies
- 1,109 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.