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12 minutes ago, Thanks for the Crepes said:I always prep ahead for stir fry. Everything!
Standard practice. There is no other way. Everything cooks too quickly to be messing about chopping something when half the ingredients are burning or at least wildly over-cooking. But just before cooking.
10 minutes ago, Thanks for the Crepes said:I always prep ahead for stir fry. Everything!
Standard practice. There is no other way. Everything cooks too quickly to be messing about chopping something when half the ingredients are burning or at least wildly over-cooking..
