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Anna N

Anna N

I find I am much more challenged now than I used to be in terms of getting a meal on the table. One of the main things I do is grate cheese. Often by the time I am ready to add some cheese to whatever I'm making I have run out of the energy needed and being able to reach into my refrigerator for a container of cheese already grated can make the difference between a good meal and a really good meal. At home I keep grated cheddar, gruyere and Parmesan on hand (all grated by me!).  

Anna N

Anna N

I find I am much more challenge now than I used to be in terms of getting a meal on the table. Something I definitely do now that I never would have done before. One of the main things I do is grate cheese. Often by the time I am ready to add some cheese to whatever I'm making I have run out of the energy needed and being able to reach into my refrigerator for a container of cheese already grated can make the difference between a good meal and a really good meal. At home I keep grated cheddar, gruyere and Parmesan on hand (all grated by me!).  

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