Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

BostonBestEats

BostonBestEats

Two possibilities:

 

1) The descale function was started, either by you or the ghost in the machine

2) A clamp that holds a water tube connection tight is loose inside the oven.  I've seen a couple of reports of this.  If you unscrew the rear of the oven of the oven, you can see the connection and can tighten it.  Of course, that may not be something you want to do.  You can see what it looks like here: 

 

 

 

Anova's customer service is variable, so you'll just have to wait for a reply.

BostonBestEats

BostonBestEats

Two possibilities:

 

1) The descale function was started, either by you or the ghost in the machine

2) A clamp that holds a water tube connection tight is loose inside the oven.  If you unscrew the rear of the oven of the oven, you can see the connection and can tighten it.  Of course, that may not be something you want to do.  You can see what it looks like here: 

 

 

 

Anova's customer service is variable, so you'll just have to wait for a reply.

×
×
  • Create New...