2 minutes ago, DesertTinker said:No! My experience with a (far less expensive) coffee maker taught me to never use CLR to clean food related items.
Why is that? I used it on my immersion circulator to good success, but that was something I could visibly see and ensure was well gone, whereas the APO makes me a bit nervous to that regard. What descaler do you use?
QuoteI've never descaled my well used APO.
I am guessing they assume people are using regular water despite the instructions.
I am still trying to find a store that will sell distilled water.... but demineralized water is the best I can do for now