3 hours ago, Shelby said:Crackers were excellent....one was a fig cracker that I swear I took a picture of the box so I could remember the name but it's not on my phone.
Was it the one in the photo below? The Raincoast Crisps? (started in Canada by a Vancouver chef) I adore those, I think @Anna Nonce shared a recipe for making a similar cracker.
If it's the right one, you can see more about varieties, some suggested pairings and recipes at Lesley Stowe's website.
On 12/2/2022 at 6:07 AM, Shelby said:
Edited to add: Actually, there seem to be lots of recipes for copycat Raincoast Crisps. I just did a Google search and found several.