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4 minutes ago, Shelby said:Thank you Thank you Thank you!!!
I KNEW I remembered a reheat of fried chicken!!!
Ok...going to go your way.
The best advice online I had found was just in an oven at a low temp like 250F for 20 mins or so.
Anna you are a life saver
It is possible they are correct. Here is the table I made up in Manitoulin.
Edited to add the first line would be the relevant one
Just now, Shelby said:Thank you Thank you Thank you!!!
I KNEW I remembered a reheat of fried chicken!!!
Ok...going to go your way.
The best advice online I had found was just in an oven at a low temp like 250F for 20 mins or so.
Anna you are a life saver
It is possible they are correct. Here is the table I made up in Manitoulin.
By Andrew Fenton,
