Number Four
Sliced Fish in Hot Chili Oil Sauerkraut （酸菜鱼）
Material: Fish (500 grams)
fresh ginger
garlic
dry red pepper
chinese prickly ash
Sauerkraut
starch
edible oil
condiment
modus operandi:
One, first wash the fish to no blood. fish stomach must be washed, and then mixing with starch.
Two, The fish with fish to separate fish soup, respectively, with thirteen soy sauce and oyster sauce fragrant pickled food.
Three, The first oil heat, Pepper Fried Sauerkraut with color, put in water with the fish fish Aochu* soup.
Four, And then put the fish into the cook from the pot.
Five, Under the hot oil, ginger and garlic pepper released pepper, pour in boiling burning directly hold good fish.
Aochu (熬出) means “boiling”
