I’ve made a few other meals recently. Overall the variation of flavors tend to lack. There may be because I lean towards non Italian entrees, however all “marinated chicken breasts” receive the same “marinade” despite being used for different types of meals.
Overall I’m not dissatisfied nor am I satisfied with the meals. I am happy to have this oven and its steam function and feel a lot more confident about using it outside of the meals to cook proteins. I can cook a protein in it quickly to slightly under temp then sear it in a pan.
The Asian themed meals aren’t bad but they need some help with seasoning. I am offended that their version of “fried rice” and “risotto” always means brown rice. I find it inedible.
I have yet to try a commercial product in the oven (aka TJs or Whole 365 etc) nor have I tried the air fryer setting yet.
The jury is still out.
