Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Which restaurant is better to work: Earls or Milestones?

timothy john

By timothy john
in Restaurant Life

 Share

Recommended Posts

timothy john

timothy john

Posted
Posted

I've been thinking of moving to milestones. Which place is better to work at, in terms of wage, tips, management, moving up (promotions), hours per day/week and athmosphere. Earls is a good place because you learn many different culinary techniques while you work and the atmosphere is good too. But, I feel like minimum wage isn't enough for someone who knows more than half of the line. What are your thoughts?

 Share
Go to topic listing
×
×
  • Create New...