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natasha bolis

natasha bolis

On 4/20/2013 at 10:14 AM, C. sapidus said:

My recommendation: smoke two pork butts. Having extra pulled pork in the fridge/freezer is never a bad thing. Extra smoked pork disappears quickly around here, but our house is infested with hungry teenagers.

Yes, you can throw ribs in with pork butt. The problem is that BBQ is "done when it is done", so getting the timing right is tricky. Pork butt will hold for a long time in a cooler ("warmer"), so that helps.

Good luck!

Thank you for this post! Natasha Bolis

 

natasha bolis

natasha bolis

On 4/20/2013 at 10:14 AM, C. sapidus said:

My recommendation: smoke two pork butts. Having extra pulled pork in the fridge/freezer is never a bad thing. Extra smoked pork disappears quickly around here, but our house is infested with hungry teenagers.

Yes, you can throw ribs in with pork butt. The problem is that BBQ is "done when it is done", so getting the timing right is tricky. Pork butt will hold for a long time in a cooler ("warmer"), so that helps.

Good luck!

Thank you for this post

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