Has anyone worked at The French Laundry?

[Loosecanon Dolph]

Have you worked there? What's it like? etc.

[Tim6]

A colleague from where I work has recently gone to work there as a chef de rang, he does less hours than me and gets paid more money. So good for him!

[pax]

Well, it's not The French Laundry, but Phoebe Damrosch wrote a great book called "Service Included" about working as a captain at Per Se. I highly recommend it. There is probably someone who could provide you an e-Gullet Society friendly Amazon link for it. I don't know how.

Edited October 12, 2009 by pax (log)