Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Detroit Restaurant Week September 18-27


san

Recommended Posts

www.detroitrestaurantweek.com

Which restaurants will you be going to? It is 10 days, covering two full weekends and has basically all of Detroit's best restaurants participating. I am curious to hear everyone's opinion...

Sandy Levine
The Oakland Art Novelty Company

sandy@TheOaklandFerndale.com www.TheOaklandFerndale.com

www.facebook.com/ArtNoveltyCompany twitter: @theoakland

Link to comment
Share on other sites

Hmm. The web site says that information will be posted "soon," but it's only a couple of weeks away, and nothing yet. However, a list of restaurants is here (scroll down to the entry for August 17). There also are a couple of menus on the page.

The price ($27) isn't bad. D.C.'s current Restaurant Week is $35.09 for dinner. It might be worth a weekend trip from the west side of the state. Pending more information, I'd probably opt for Roast, Cuisine, and Saltwater or Wolfgang Puck's Grille. How do those sound to you?

"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

A king can stand people's fighting, but he can't last long if people start thinking. -Will Rogers, humorist

Link to comment
Share on other sites

Hmm. The web site says that information will be posted "soon," but it's only a couple of weeks away, and nothing yet. However, a list of restaurants is here (scroll down to the entry for August 17). There also are a couple of menus on the page.

The price ($27) isn't bad. D.C.'s current Restaurant Week is $35.09 for dinner. It might be worth a weekend trip from the west side of the state. Pending more information, I'd probably opt for Roast, Cuisine, and Saltwater or Wolfgang Puck's Grille. How do those sound to you?

Click the "restaurants" link in the top navigation toolbar to get a list of restaurants, then click on the name to get a description and a menu. Looks like they added the info, but forgot to change the "soon" language on the front page.

I've been to Saltwater, and it was really good. And I'm sure Roast is great. Don't know about the other two.

Tammy's Tastings

Creating unique food and drink experiences

eGullet Foodblogs #1 and #2
Dinner for 40

Link to comment
Share on other sites

×
×
  • Create New...