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Refrigerator Cornichons?


zoe b

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Would this be possible? I'm making jackal10's

Serious Game Pate

http://recipes.egullet.org/recipes/r728.html

--and want to have some cornichons with it--I was thinking of marinating cuke slices in the elements of cornichon brine overnight--to get the flavor if not the crunch of true cornichons--or do you think I'd be better off making pickled pearl onions?

Zoe

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