On 7/4/2018 at 10:15 AM, heidih said:@Darienne brosing through Melissa Clark's "In the Kitchen with a Good Appetite" her pesnutbutter chocolate pie popped up. It is a chocolate crust with a cream cheese and whipped cram based filling - not frozen. You can find the recipe here https://abcnews.go.com/GMA/recipe/karens-peanut-butter-pie-11766797
Thanks Heidi.
Yesterday I made the Epicurious peanut butter pie again and put a raspberry spread under the filling and a dark chocolate ganache over the top. The visitors come in a couple of hours and there's no point in asking for an honest response...I won't get one.
I tasted the filling yesterday...and I just don't love it. I like it alright I guess...but it's just not for me. Ed liked it. He really liked it. So I think the answer lies in that response. It's just one of those things I don't like...although I really like peanut butter. Go figure. Lime cream cheese with a chocolate ganache is more my style.
But thanks for trying.