58 minutes ago, paulraphael said:I can maybe see it for plastic cutting boards, but I don't want to dunk wood ones water that hot. And it's not so practical for sanitizing fixed surfaces.
That's what I'm talking about, poly cutting boards.
I'm a woodworker, I'd never sanitize a wood cutting board with ultra hot water. Although it probably wouldn't harm a thick quarter-sawn cutting board, but, really good quarter-sawn cutting boards are hard (almost impossible) to find. Unless you make your own.
True quarter-sawn (riftsawn), not the pseudo stuff.
Other surfaces?
I'm talking poly cutting boards.
The sanitizing of other stuff demands new threads.