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Double-yolk eggs

chappie

By chappie
in Kitchen Consumer

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Anna N

Anna N

Posted
Posted
Sorry my post is a little confusing--I originally had it in the wrong place and it lost some context in the move. I had found a bunch of old EG posts indicating that people were buying cartons of just double-yolk eggs that are purposely sold as such. I've never seen that and was wondering if it's something you see more in Asian markets or what. That's what I meant by "where do you buy them?" (Because obviously, duh, I buy them at my farmer's market!)

As I mentioned up topic, I can buy them in most local supermarkets. They are sold in cartons of 1 doz (same as most eggs) and are clearly marked "Double Yolk". Don't recall seeing them in the Asian markets.

Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

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  • 3 weeks later...
Kajikit

Kajikit

Posted
Posted

Our local farmer's market store has a sign up that says that they sell regular eggs, brown eggs, and double-yolked eggs. It's the only place I've ever seen double-yolked eggs specifically advertised. I haven't actually seen a double-yolker since I was a little girl.

ColleenD

ColleenD

Posted
Posted

I had my first double yolk today. It was from regular Shop-Rite eggs. If I hadn't seen this thread recently, I would have been really surprised.

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