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Ken Krone

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9
Joined
May 15, 2011
Last visited
July 19, 2015

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Alternative to Tarbais beans in Cassoulet 1 2

By Ken Krone, May 23, 2011 in France: Cooking & Baking
- 27 replies
- 35,028 views
Large home mixers: Ankarsrum? KitchenAid? Other?

By Ken Krone, July 19, 2015 in Kitchen Consumer
- 14 replies
- 7,849 views
Fruit filling for macaron (help with thickening agents)

By Ken Krone, June 21, 2011 in Pastry & Baking
- 10 replies
- 17,592 views
Duck confit: cooking time variations

By Ken Krone, May 15, 2011 in Cooking
- 4 replies
- 9,129 views

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