Paul Bacino
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Posts posted by Paul Bacino
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Udon and Bok Choy in BabyPig stock
I cooked a suckling pig last yr, and made the stock
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@TicTac--- https://smithey.com/?utm_source=google&utm_medium=paidsearch&utm_campaign=brandsearch&tw_source=google&tw_adid=683300985305&tw_campaign=20822289252&gad_source=1&gclid=Cj0KCQjwn7mwBhCiARIsAGoxjaLv9xBaDALDEizQUQTsb-EtDfQGEhqaxbxFU5s1556nu_PTZZkNfb4aAmlhEALw_wcB
Smithey--This is Carbon steel/ awesome heat distribution
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@rotuts---Homemade gravy sauce--- shell filling Ricotta,1 egg, 5 cheese blend shredded Italian, bit of sugar and nutmeg--all to eyeball -- bake covered @325. 30-49 mins./ last 15 uncovered 375==== also pre cook shells then fill
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Easter Weekend!!
Morels
Yellow Foot
Stuffed shells
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Double Stack
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Herb Crusted Salmon--Cajun seasoning/ Braggs herb/ my ground pepper--Smoked on Req Teq
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Fried rice Tortilla
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Another attempt @ Frying chicken ( I'm Learning still ) --this is pickled brine, placed in vacuum bag with just this pickle juice and brined 7 hrs, then i continued to use Kellers seasoned flour with a dip in butter milk. Dam Tasty!! Tis was evoo fry this time @350, finished in oven.
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Thomas Keller Fried Ckn
The Brine:
The Breading!!
The fry and finish
The Dinner!! A bit dark, but pretty good
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Recent trip to Guatemala
Fresh Mahi Mahi/Dorado/Dolphin fish Sandwich ( Weird they put American cheese on fish )
With a side of Trophy Sail!!!
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Sausage ( Butcherbox chicken and maple ) and Egg Sandwich
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Weisswurst ( Usingers ) breakfast sandwich with a home grown pepper powder
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Flannery Lamb Loin ( seasoned in Northwest rub and sous vide 120 in Maitre d' butter ), carved and tender, mint jelly topping
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Egg / Corn Beef/ slider
f
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Egg Sando-- Grilled chicken ( Diced ), Bacon ( diced ) w/ white cheddar, Dave's Bun
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Two Worlds!!
Spicy noodle--chili paste, La-Yu oil, soy / Veggie PHO
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Baked salmon
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Took Momo Chili paste and made this spicy ramen-- blanched green beans, bok choy, 6 min egg, white corn, all in a ramen broth ( I buy extra when i go to ramen shops )
Momo Noodles ( el dente )
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yeah.. id do that.. cook your next batch.. way down,,to make a jus
z
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21 hours ago, Duvel said:
Peas ? That’s a new to me …Possible another new twist--sliced boiled egg
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25 minutes ago, Maison Rustique said:
Comfort food for the horrid weather we've been/are having. Meatloaf, potatoes and carrots.
Nice--My friends live in Liberty/ we come down all the time!!
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Lamb Bolognese Lasagna
Homemade Noodles-- 100g AP/ 1 egg/ plus water and oil as needed
Bolognese- Ground Lamb, mirepoix ,liver, heart ( chicken ), sardine ( don't hate the player )
Layer in just --mozzarella, Romano, peas, noodles, sauce ( Mine )
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The Bacon ator-- chopped bacon with in the egg, house ground chile pepper
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@Duvel DW = DaWife ?
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Dinner 2024
in Cooking
Posted
Fired up the ole Pizza oven:
Pizza-00 King Arthur --65% hydration ( 3 min cook )
Lamb Skin
Little Bucket Golf "Pretty fun "