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Bruiser

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20
Joined
October 3, 2007
Last visited
October 27, 2011

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Topics posted by Bruiser

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Sauce that will stay liquid when frozen?

By Bruiser, October 27, 2011 in Pastry & Baking
- 10 replies
- 3,509 views
Corset Cookie Cutter

By Bruiser, January 6, 2008 in Pastry & Baking
- 10 replies
- 7,772 views
Display case help!

By Bruiser, January 4, 2008 in Pastry & Baking
- 4 replies
- 1,827 views
eBook cookbooks

By Bruiser, December 19, 2007 in Cookbooks & References
- 4 replies
- 2,908 views
Traveling with a cake overseas

By Bruiser, December 3, 2007 in Pastry & Baking
- 8 replies
- 6,741 views
Ground Vanilla Beans

By Bruiser, November 10, 2007 in Pastry & Baking
- 8 replies
- 2,172 views

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