Kerry Beal

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If you mean is there anything you can do to fix it now that there is sugar bloom on the surface? I'd suggest melting it in hot milk and making hot chocolate out of it.

Two nights in the toronto intercontinental - port tasting - really good food - tickets to 'Stomp'. Spouses included. The drug in question was taken off the market for associated deaths. Those days are gone for sure - and rightly so - I'm not sure that my prescribing practices were really influenced though because as a short term locum I didn't initiate a lot of meds.

Not always true – I have had some fabulous drug dinners. Perhaps we should get a drug rep to represent our next reunion.

Call them packing penquins

They do look a little psychotic

Is it the steamed to caramelized form of wheat starch noodle?

So one of my classmates sons is on the teen version of Chopped Canada - reports of our brunch were forwarded. Link here

Preethi works well - have to hold lid on though - https://www.amazon.com/Preethi-Twin-Mixer-Grinder-550-Watt/dp/B007T0CIVS/ref=sr_1_7?ie=UTF8&qid=1475446911&sr=8-7&keywords=indian+spice+grinder Sumeet better IMHO - more expensive - don't have to hold lid on - https://www.amazon.com/Sumeet-Domestic-DXE-Traditional-Indian-Grinder/dp/B00TWY7N5U/ref=sr_1_17?ie=UTF8&qid=1475447062&sr=8-17&keywords=indian+spice+grinder

True that - apparently some still do.

That is beyond my ken!

I'm not the slightest bit hungry - but in the interest of nostalgia I had to stop here for a mocha almond fudge sundae!

Chicken kielbasa for me, bao for two, Andalusian for another pastry basket financiers etc

Finally!

Suspect they aren't ready for Fernat yet! Nuts and fruits perhaps?

A noodle of some sort?

Yeah - I will be needing eG's help in 5 years to figure out the food for the next reunion. And to help design the appropriate bonbon for the event.

It was us - no one to blame but ourselves! There are about 5 guys in the class who have always been the organizers - they are clearly not foodies (or drinkies apparently). I took it upon myself this year to get the very old, not very up to date list of my classmates - do a little detective work - and track down as many of them as I could to make sure they knew about the reunion to ensure they came this year. In other years very few people actually knew about it so attendance has been poor. My eG connections proved useful tracking down two classmates who had married and moved to the states - I called both their practices in New Hampshire and discovered that they no longer practiced there and their staff wouldn't give me forwarding numbers but did mention they had moved to Utah. I then googled and found out they had purchased a property in Park City - but again couldn't get a work or home phone number - so I got @chocolot to drop by their address and to put a note in their mailbox. I did a little eG recruiting last night (anyone who thought the food was as abominable as I did was a likely candidate). We shall watch for one of my classmates who has a farm in Michigan with merino sheep and milk goats - who makes cheese and goat's milk soap in his spare time.

Next reunion - I'm organizing the food! On the other hand - the Tachycardia bonbons were a big hit!

Not in London for sure! Here's what $2.25 will buy you in a thrift store in downtown London.

The talk was very inspirational - surprising given the topic. The food - perhaps not so inspirational. These cupcakes appear to be a reunion staple - chocolate cupcake with purple icing - the Western University colour. Some folks are off to the football game - I'm going to go for a little walk around downtown - the really excellent cooking store that London used to have closed - but there is a passable one not far from here.

snacks pre deans lecture on physicians suicide

Franci - you bake the most interesting stuff!

Qzina is in Miami. They sell to non professionals (at least in Canada they do). They are also associated with ChefsWarehouse now if I'm not mistaken.

More about your low carb Naan please?