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Jason Perlow

eGullet Society staff emeritus
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Everything posted by Jason Perlow

  1. They should be prosecuted for crimes against humanity.
  2. Fat Guy and I had some really good yuke last night. Definitely gonna be on my list of favorite Korean dishes now.
  3. Its good, but its a bit too sweet for my taste to eat with barbecue. We usually end up saving it for breakfast the next day.
  4. Great writeup, I guess I'll have to phone in reservations from now on...
  5. Baked Alaska and pigs in a blanket are gay? Who knew!
  6. There goes all the bars.
  7. I wonder if they are fruitier than the raelians?
  8. You can bet that the Royal Indian Army wasnt drinking their Gin and Tonics with ice cubes... But that was for medicinal purposes (malaria), and medicine is supposed to taste bad. Yeah but the Gin was added so that it would taste BETTER... From the Tastings.com peice linked above:
  9. A nice writeup on Gin: http://www.tastings.com/spirits/gin.html
  10. You can bet that the Royal Indian Army wasnt drinking their Gin and Tonics with ice cubes...
  11. Jason Perlow

    Gen

    Tricky Dick was into Sushi? Who knew.
  12. Jason Perlow

    PB&J Day: Today

    There is of couse the classic Elvis sandwich, which is a fried sandwich of peanut butter, banana and bacon.
  13. Jason Perlow

    PB&J Day: Today

    Anyone for Ants on a Log?
  14. Jason Perlow

    PB&J Day: Today

    The Answer: http://www.kellogg.nwu.edu/faculty/sternth.../module3/8.html My God, this is more than I ever wanted to know about Peanut Butter Demographics.
  15. Jason Perlow

    PB&J Day: Today

    you know, on second thought, it might be Skippy.. EDIT: Yep, Skippy. So who was the Jif spokesperson? Was it Florence Henderson?
  16. Jason Perlow

    PB&J Day: Today

    Who was that? Jif? awbrig, youre not THAT young. Annette Funicello.
  17. Jason Perlow

    PB&J Day: Today

    I concur. Jif is great, as is Peter Pan. Of course, Jif had a much sexier spokesperson.
  18. We MUST move to the first page! Come on, we can get to #25!
  19. Yeah, we kind of stopped doing it because it's relatively futile to try to push us higher.
  20. Jason Perlow

    TVP

    Its too bad, because when its done properly, I actually like it. My guess is, theres probably different quality levels of TVP, especially what is used among different restaurants.
  21. Well, Hydrox never got it right either. Yes, Hydrox (why did they have to choose a cookie name that sounds like posionous rocket fuel?) sucks too. But you think Paul Newman with all his money and spending all this time and effort to get organic ingredients from little farmers in 3rd world countries would at least make a cookie that tastes good.
  22. we need a larb song. (to the tune of the Ren and Stimpy "Log" song / the Slinky song) All kids love Larb! What's made from ground meat, and tossed in a wok, with enough chili to flatten a mob? What's great for a snack, and easy as heck, It's Larb..Larb..Larb!! It's La-rb, La-rb It's spicy, its Thai, It's wet! It's La-rb, La-rb It's better than bad It's good!!! Everyone want's a Larb You're gonna love it Larb Come on and get your Larb Everyone needs a Larb
  23. Oh my.
  24. No, I firmly disagree with that. Some of the best Ice Cream and Gelato experiences I have ever had have centered around mint chocolate chip flavors. well you see, that's where you're wrong. seriously, most chocolate/mint applications fall short. i mean, i'll put a piece of fresh mint on *anything*. but that chemical tasting mint stuff, in bad chocolate, just isn't worth it. Well thats different. But definitely natural mint flavoring paired with chocolate is a good thing.
  25. No, I firmly disagree with that. Some of the best Ice Cream and Gelato experiences I have ever had have centered around mint chocolate chip flavors.
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