Spain & Portugal: Cooking & Baking

146 topics in this forum

1. Fideua – noodle paella

   By annachan, January 15, 2007
   • 4 replies
   • 4.1k views
   • 
   • Gifted Gourmet
   • January 16, 2007

2. Tapas recipes?

   By Charlene Leonard, April 26, 2002
   • 16 replies
   • 6.3k views
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   • apronstrings
   • December 4, 2006

3. Fabada

   By slkinsey, April 13, 2006
   • 24 replies
   • 13.5k views
   • 
   • Brian Murdock
   • November 18, 2006

4. my attempt to make Mexican food in Portugal!

   By emilee_x, November 2, 2006
   • 5 replies
   • 5k views
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   • filipe
   • November 13, 2006

5. Salt cod tripe

   By Brett Emerson, October 20, 2006
   • 12 replies
   • 11.6k views
   • 
   • Culinista
   • October 27, 2006

6. Albariño harvest outlook for 2006

   By Brian Murdock, September 3, 2006
   • 21 replies
   • 4.4k views
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   • filipe
   • October 25, 2006

7. Baby's first food in Spain

   By malika, September 8, 2006
   • 5 replies
   • 5.5k views
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   • Bux
   • September 20, 2006

8. Portuguese Sweet Bread from BBA

   By tino27, August 1, 2006
   • 16 replies
   • 5.3k views
   • 
   • tino27
   • August 3, 2006

9. gluten in Portugal

   By alberta, June 7, 2006
   • 5 replies
   • 10.7k views
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   • alberta
   • June 24, 2006

10. Perros chicos mushrooms

    By Laurie Woolever, June 1, 2006
    • 7 replies
    • 4.5k views
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    • vserna
    • June 5, 2006

11. Spanish cuisines and dependency on raw ingredients

    By butterfly, April 14, 2006
    • 24 replies
    • 6.8k views
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    • docsconz
    • April 20, 2006

12. spanish fig bread

    By beccaboo, January 15, 2005
    • 10 replies
    • 6.3k views
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    • Tarek
    • April 18, 2006

13. joselito and bacalao over the internet

    By athinaeos, March 27, 2006
    • 5 replies
    • 3.2k views
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    • Culinista
    • March 30, 2006

14. Piri-piri

    By Austin, February 19, 2006
    • 14 replies
    • 9.4k views
    • 
    • Hector
    • March 22, 2006

15. North African shopping, Madrid

    By nickarte, August 23, 2005
    • 8 replies
    • 4.4k views
    • 
    • chefzadi
    • March 12, 2006

16. Chicken in Half-Mourning

    By Revallo, February 10, 2006
    • 19 replies
    • 23.7k views
    • 
    • alexhills
    • March 7, 2006

17. Gambas al Ajillo (Garlic Shrimp)

    By jhirshon, February 28, 2006
    • 10 replies
    • 7.1k views
    • 
    • athinaeos
    • March 2, 2006

18. Portuguese Custard Tarts 1 2

    By filipe, January 17, 2006
    • 38 replies
    • 23.6k views
    • 
    • Ling
    • February 6, 2006

19. Portuguese Egg-Wraps

    By filipe, January 25, 2006
    • 9 replies
    • 4.2k views
    • 
    • Ling
    • January 28, 2006

20. Buying good meat in Barcelona?

    By GeordieSteve, January 11, 2006
    • 9 replies
    • 5.6k views
    • 
    • sallyc
    • January 13, 2006

21. Spanish addresses of Asian foodstores

    By piazzola, December 19, 2005
    • 5 replies
    • 3k views
    • 
    • piazzola
    • December 27, 2005

22. Frango no churrasco

    By piazzola, September 8, 2005
    • 14 replies
    • 10.5k views
    • 
    • filipe
    • December 13, 2005

23. Staging in Spain 1 2

    By Simon Sunwoo, October 27, 2003
    • 33 replies
    • 13.6k views
    • 
    • Revallo
    • December 12, 2005

24. Setas in Madrid 1 2

    By butterfly, September 24, 2004
    • 41 replies
    • 11.6k views
    • 
    • dfunghi
    • December 12, 2005

25. Cheeses of Spain & Portugal 1 2 3 4 7

    By Peter B Wolf, February 12, 2003
    • 153 replies
    • 26.6k views
    • 
    • Almendro
    • December 7, 2005