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eGullet Q&A with Peter Reinhart

Please join Peter Reinhart, bread expert, author and culinary instructor, for an exclusive eGullet Q&A the week of October 4. He’ll discuss his newest book, American Pie: My Search for the Perfect Pizza as well as his other books and all things bread and yeast.

52 topics in this forum

  1. Bread Science Books

    By scott123,
    • 2 replies
    • 4.2k views

  2. Quick Question

    By Duvelus,
    • 1 reply
    • 4.1k views

  3. Thank You

    By Peter Reinhart,
    • 1 reply
    • 4k views

  4. Who's winning the bread war?

    By ronnie_suburban,
    • 1 reply
    • 4k views

  5. Book winners

    By JAZ,
    • 0 replies
    • 3.7k views
    • JAZ
    • JAZ

  6. Frustrated Bread Maker

    By glossyp,
    • 6 replies
    • 3.4k views

  7. Gosselin's Pain a'Lancienne

    By SethG,
    • 1 reply
    • 3.3k views

  8. Piolane Miche

    By FoodMan,
    • 5 replies
    • 3.3k views

  9. Sourdough baguette

    By jackal10,
    • 1 reply
    • 2.8k views

  10. John Thorne

    By SethG,
    • 2 replies
    • 2.7k views

  11. Pizza in Charlotte?

    By phaelon56,
    • 5 replies
    • 2.6k views

  12. artisan pizza success

    By bakerboy,
    • 2 replies
    • 2.5k views

  13. Where is there science to it

    By Geetha,
    • 3 replies
    • 2.5k views

  14. Steam in the oven

    By SethG,
    • 3 replies
    • 2.5k views

  15. Flat, burnt, damp -- I give you... my bread

    By Sobaicecream,
    • 2 replies
    • 2.4k views

  16. Pizza and BBQ

    By FoodMan,
    • 1 reply
    • 2.3k views

  17. Pizza Questions

    By halland,
    • 1 reply
    • 2.3k views

  18. Starters:

    By KyleW,
    • 1 reply
    • 2.3k views

  19. Yeasts/Fiber

    By ruthcooks,
    • 1 reply
    • 2.2k views

  20. "It's the water"

    By john b,
    • 1 reply
    • 2.2k views

  21. Next target: the autolyse

    By SethG,
    • 0 replies
    • 2.1k views

  22. Slightly used....

    By McDuff,
    • 1 reply
    • 2k views

  23. Help for a novice

    By snowangel,
    • 1 reply
    • 1.9k views

  24. Oven temp

    By Mr. Toast,
    • 1 reply
    • 1.9k views

  25. Who "needs" Bread?

    By Rien,
    • 0 replies
    • 1.8k views
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