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Ziploc omelet

joiei

By joiei
in Cooking

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Jensen

Jensen

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Hmmm...  I've never found an extension cord long enough for this when I'm camping!  :raz:

You're obviously younger than I am...my days of camping without electricity are long past. :laugh:

I know, I know.  If you're doing it at home.  (FoodSaver bags are supposed to be safe for boiling.)  But my honest question is how would you keep the the the liquid from being sucked up into the machine?  Oh, wait--you would just seal it with out sucking out the air, right?  Duh! 

My new FoodSaver has a "wet" setting on it too.

Jen Jensen

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Toliver

Toliver

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Posted
My new FoodSaver has a "wet" setting on it too.

You can find more info on dealing with wet foods in the "The Food Saver/Vacuum Sealer Thread".

 

“Peter: Oh my god, Brian, there's a message in my Alphabits. It says, 'Oooooo.'

Brian: Peter, those are Cheerios.”

– From Fox TV’s “Family Guy”

 

Tim Oliver

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