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Posted

Last night, I needed crushed ice for the cocktail I mixed for my wife and I. I put the ice in a plastic bag, wrapped it in a towel, and beat it with my short handled 10lb sledge hammer. Besides making a hell of a racket and scaring the dogs and making my whole counter shake, it worked fine and I got the ice I needed. I have a blender, but I don't think it works well for this. Anyone else have any thoughts on this process?

Posted

The easiest and best thing I've come across is to surf eBay and pick up a Rival Ice-o-Matic electric ice crusher. These things date from the 50s and 60s, they have powerful motors and are adjustable from a rough crack to a fine crush. Just search for "ice crusher" at eBay and look for the big, heavy ones with fine-course adjustment. The ones you want have a curvy, vaguely art deco design.

I don't see any for auction right now, but they are frequently for sale on eBay.

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Posted

I always attempt to have the ratio of my intelligence to weight ratio be greater than one. But, I am from the midwest. I am sure you can now understand my life's conundrum.

Posted
The easiest and best thing I've come across is to surf eBay and pick up a Rival Ice-o-Matic electric ice crusher.  These things date from the 50s and 60s, they have powerful motors and are adjustable from a rough crack to a fine crush.  Just search for "ice crusher" at eBay and look for the big, heavy ones with fine-course adjustment.  The ones you want have a curvy, vaguely art deco design.

I don't see any for auction right now, but they are frequently for sale on eBay.

Thanks Sam,

Just what I need another kitchen appliance. My wife will be thrilled. However, the kitchen is the one room of the house that is pretty much mine so I will search for one of these. Till than I guess my sledgehammer will have to do.

Posted

Just don't try to take one in your carry on baggage. I had to mail mine home. They also didn't understand why I'd have an ice crusher in my backpack, they found it very suspicious. Cretins.

regards,

trillium

Posted
I use a manual hand crank ice crusher.  I bought it for around $30 at a kitchenware store.

David

I have one of these also and love it. I do not have to plug it in anywhere. It does an excellent of crushing the ice not only for drinks but also for the caviar server.

It is good to be a BBQ Judge.  And now it is even gooder to be a Steak Cookoff Association Judge.  Life just got even better.  Woo Hoo!!!

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