Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
1 hour ago, Margaret Pilgrim said:attack your rotisserie chicken comfortably.
I may have, not that long ago, taken a Costco chicken and Costco baguettes into a brewery taproom (the kind of place that allows you to bring in your own food to have with their beers) and done exactly *that* Mediaeval-Style. Including a tankard to pound on the table for refills.
1 hour ago, Margaret Pilgrim said:attack your rotisserie chicken comfortably.
I may have, not that long ago, taken a Costco chicken and Costco baguettes into a brewery taproom (the kind of place that allows you to bring in your own food to have with their beers) and done exactly Mediaeval-Style. Including a tankard to pound on the table for refills.
By rotuts,
