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Posted (edited)

Gnocchi with a sausage ragu, mozzarella cubes, Pecorino Romano.

Crema Catalan, lemon peel, cinnamon stick, a few anise seeds infused the warm milk, then strained out.

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Edited by OlyveOyl (log)
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Posted

Hamachi Tiradito - delicate slices of yellowtail with orange supremes in Ajo Verde sauce with wasabi mayo. Inspired by Japonesa, a Japanese-Peruvian fusion restaurant in Manila, Philippines. I was quite pleased with how this came out. The orange supremes are hard to see, but they are in between each piece of fish.

 

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