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Darienne

Darienne

I adore pulled pork.  I was about 65 before I ever even tasted it.   Remember I'm a Canadian from the far frozen north.  I didn't even know that pulled pork existed.  After my first taste....from a food truck at a gourd show in Ohio...I made it constantly using a recipe for Cochinita Puerco Pibil from Roberto Rodriguez, filmmaker responsible for Once Upon a Time in Mexico, a truly dreadful movie starring Johnny Depp.  Depp's character kills the chef who makes him the most perfect Puerco Pibil.  I'll get Ed to buy a pork shoulder this week.  We are plumb out of suckling pigs.

 

Sorry to intrude on your cooking decision but I am very passionate about this dish.

 

Darienne

Darienne

I adore pulled pork.  I was about 65 before I ever even tasted it.   Remember I'm a Canadian from the far frozen north.  I didn't even know that pulled pork existed.  After my first taste....from a food truck at a gourd show in Ohio...I made it constantly using a recipe for Cochinita Puerco Pibil from Roberto Rodriguez, filmmaker responsible for Once Upon a Time in Mexico, a truly dreadful movie starring Johnny Depp.  I'll get Ed to buy a pork shoulder this week.  We are plumb out of suckling pigs.

 

Sorry to intrude on your cooking decision but I am very passionate about this dish.

 

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