Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Kerry Beal

Kerry Beal

I unpacked it at work this am - but didn't put it through its paces. When would you add water? Couldn't see that on first glance on the instructions. (ok - have read back now and see the answer is there)

Kerry Beal

Kerry Beal

I unpacked it at work this am - but didn't put it through its paces. When would you add water? Couldn't see that on first glance on the instructions. 

×
×
  • Create New...