红烧排骨 (hóng shāo pái gǔ), red-cooked pork ribs
烤鸭 (kǎo yā), roast duck
The two proteins were served with stir-fried and shredded spicy napa cabbage. Plating looks like it was lobbed from a helicopter, i know. My doing entirely, but I am semi paralysed and I was hungry.
枸杞菜蛋汤 (gǒu qǐ cài dàn tāng)
This was delicious. Basically, egg drop soup but with goji tops replacing the more usual seaweed. I'll be pinching that idea if I ever recover enough to cook.
I dealt with this by treating it as another vegetable side dish, digging out the greens. Then finished by drinking the soup. Very Chinese.
米饭 (mǐ fàn)
